Image 1 of 2
Image 2 of 2
Sapele and Beech Butchers Block
Size : 50 × 30 × 4.5cm
End Grain Hardwood Chopping Board
Built for performance. Designed to last.
Our end grain boards are crafted from solid hardwood, with the grain oriented vertically to create a durable, knife-friendly surface. This construction method is widely regarded as the premium choice for chopping boards due to its longevity, resilience, and superior cutting performance.
Each board is made to be used daily and to improve with age.
Why Choose End Grain?
End grain construction exposes the ends of the hardwood fibres, allowing your knife blade to slide between them rather than cutting across the grain. This offers several key advantages:
Gentler on knives — helps blades stay sharper for longer
Self-healing surface — fibres close after each cut, reducing visible knife marks
Exceptional durability — better resistance to wear and impact
Improved longevity — ideal for frequent, heavy use
Crafted from Hardwood
We use a variety of quality hardwoods, selected for strength, stability, and visual contrast. The result is a board that performs exceptionally while showcasing a distinctive pattern unique to each piece.
Designed for Everyday Use
End grain boards provide a solid, stable work surface that feels substantial on the bench. They are equally suited to food preparation and presentation, making them a practical and premium addition to any kitchen.
Product Details
Material: Solid hardwood
Construction: End grain
Finish: Food-safe oil
Use: Chopping, prep, everyday kitchen use
Size : 50 × 30 × 4.5cm
End Grain Hardwood Chopping Board
Built for performance. Designed to last.
Our end grain boards are crafted from solid hardwood, with the grain oriented vertically to create a durable, knife-friendly surface. This construction method is widely regarded as the premium choice for chopping boards due to its longevity, resilience, and superior cutting performance.
Each board is made to be used daily and to improve with age.
Why Choose End Grain?
End grain construction exposes the ends of the hardwood fibres, allowing your knife blade to slide between them rather than cutting across the grain. This offers several key advantages:
Gentler on knives — helps blades stay sharper for longer
Self-healing surface — fibres close after each cut, reducing visible knife marks
Exceptional durability — better resistance to wear and impact
Improved longevity — ideal for frequent, heavy use
Crafted from Hardwood
We use a variety of quality hardwoods, selected for strength, stability, and visual contrast. The result is a board that performs exceptionally while showcasing a distinctive pattern unique to each piece.
Designed for Everyday Use
End grain boards provide a solid, stable work surface that feels substantial on the bench. They are equally suited to food preparation and presentation, making them a practical and premium addition to any kitchen.
Product Details
Material: Solid hardwood
Construction: End grain
Finish: Food-safe oil
Use: Chopping, prep, everyday kitchen use